Chef-Instructor
Culinary School Topics
Showing posts with label
Salt Cod
.
Show all posts
Showing posts with label
Salt Cod
.
Show all posts
Friday, June 6, 2008
Scandinavian Cuisine
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Clockwise from top left: Roast Pork with prune and apple stuffing, Yellow Split Pea Soup w/ Sherry, Stuffed Pork Loin with tourneed carrot...
Friday, May 23, 2008
More Iberian Peninsula
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The Cuisine of Portugal Today we explored the flavors of one of the greatest seafaring cultures in history: Portugal. Cuisine features sea...
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