Chef-Instructor

Culinary School Topics

Showing posts with label tortilla. Show all posts
Showing posts with label tortilla. Show all posts
Thursday, August 21, 2008

Composed and Bound Salads

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Composed Salad : salad prepared by arranging each of the ingredients ( base, body garnish and dressing ) on individual plates in an artisti...
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Tuesday, May 20, 2008

Traditional Spain Day 1

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Todays lesson covered several traditional style Spanish dishes: Gazpacho, Tortilla Espagnola, and Paella. Paella is a dish that most likel...
Monday, May 5, 2008

Cinco de Mayo

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Cinco de Mayo The holiday celebrates a Mexican victory over French troops on May 5 1862 (the Battle of Puebla) with support of American ...
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