Fall Harvest Dining Room Set-Up
Hot Mulled Cider and Sweet Potato Ravioli (sage cream)
Mixed Greens, Dried Cherries and Chevre Salad
Pomegranate Intermezzo
Pin Wheel Roast of Pork with Apples, Bourbon Glaze, Parsnip Puree
Pin Wheel Roast of Pork with Apples, Bourbon Glaze, Parsnip Puree
Ballotine of Pheasant, pheasant sausage, spaghetti squash
Pumpkin S'mores Cheesecake
Pumpkin S'mores Cheesecake
Pear Streusel Tart and Cinnamon Stick Ice Cream
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